We missed you Miles McMath! Your buddy is crazy, one of my favorites!
Galler Foods on Twitter
“@MilesMcMath we missed you @Porcellinos today! We were talking about you, your ears burning? Haha”
Breakfast! With the Coombe Castle Representative, Adrian- and my girl, Valarie Codi Hall.
@hillcrestartisanmeats really happy with their t-shirts from @porcellinos @hogandhominy @amitaliancooks our friendships with our customers are pretty unique!
Beautiful day in Little Rock!
Go Rebels! Hotty Toddy!
Exciting Times in Little Rock’s Food Scene “
By all accounts, 2014 was a damn good year for Little Rock’s food scene. We added some excellent new establishments like The Pizzeria at Terry’s Finer Foods, Good Food by Ferneau, Butcher & Public and Three Fold Noodles and Dumpling Co. We even saw seasoned restaurantuers like Scott McGehee, Tomas B…
Our Rock Star customers: we’ll be open for a few hours A.M. 24th, closed the 25th & 26th. Reopen for a few hours A.M. Saturday 26th. Please plan accordingly,& be mindful of the Liberty Bowl crowds that may be dining over the weekend! We wish you all a wonderful holiday!
Looks like Carrie is having a fun day at work again! ” Yep, love working for a company that all the cool kids like Good to see you today Sir! Kelly English “
Dining Review: Plenty of good to go around at Jackson Kramer’s Bounty on Broad
Now and again, the opening of a restaurant inspires a brief history lesson, and Bounty on Broad gives us the opportunity to reflect on how the restaurant scene in Memphis has changed from when Bounty chef/owner Jackson Kramer started cooking with Wally Joe at his eponymous restaurant on Sanderlin. I…
Great times last night out with the
Random things I see at work
EP, Little Sis, Nick and Uncle Laaaaarrrrrryyyy @ @[439282892838292:274:Bounty]. Dollar and Matt G were busy making duck calls to @[1557542272:2048:Jackson Kramer] in the kitchen and irritating him so they were not in the photo.
Twenty Best Bites of 2014 – Rock City Eats
Over the course of a year in food writing we eat a lot of food across Little Rock. Most of it good, some of it bad. Sometimes however a dish stands out as a truly outstanding bite. It can be as sophisticated as a chef’s creative sushi roll, as unexpected as a really excellent cup of stew, or…
Just arrived for the holidays! White Toque IQF Peeled Chestnuts Europe
Select whole Chestnuts from Europe have been carefully blanched and peeled. Prepare as an accompaniment for poultry or use as an ingredient in your favorite dinner and dessert recipe.
Random comment from one of our Chefs; “I love you guys at Galler Foods! You are always so happy & I like that I actually KNOW what my sales representative looks like. That’s just one of the things that really sets you apart from other distributors.”
Carrot, Ginger and Apple Soup. Perfect for a rainy day in Little Rock!
Bindi chocolate souffle available at Galler Foods Memphis!
Perfect for the chilly weather! Un-peeled Fava Beans from White Toque @ Galler Foods Inc. ! Excellent for soups, pestos and tapenades.
Our very own Berkshire farmer, Brian Strickland of Byrd Creek Farms and his children at their first MU game! Said they played Georgia On Mind after the win. What a sweet and genuine family! We handpick and adore our vendors for our customers.
Thank you Taylor Berger! We loved lunch!
Maui Brick Oven soft opening for lunch today! Thank you @[1443594279:2048:Taylor Berger]! We loved it!